On-Site Catering Menu (7 DAYS A WEEK)
We cook fresh at your home or venue in front of your guests for about 1.5 hours, then serve buffet style out of a Paella pan.
All Paellas are cooked in olive oil and saffron along with non-spicy Spanish seasonings that flavor our award winning rice!
Paella Tradicional (Shellfish)
Chicken, Mussels, Clams, Shrimp and Scallops:
$18.95 per serving
Paella del Rancho (Meat only)
Chicken, Chicken Sausage and Mushrooms: $17.75 per serving.
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Paella Vegetariana (Vegetarian)
Zucchini, Asparagus, Red Potatoes, Mushrooms, and Broccoli:
$15.95 per serving
Paella Personalizada (Personalize your own Paella!)
Lobster Tails, Shrimp, Crab Meat, Mussels, Scallops, Clams, Chicken, Chicken Sausage, Mushrooms, Zucchini, Asparagus, Red Potatoes and Broccoli .
Inquire for pricing.
All Paella prices include a Mediterranean Salad. The ingredients are Spring mix lettuce, Feta cheese, sliced almonds, and Champagne dressing served with French bread.
Garlic dough stuffed with your choice of seasoned chicken, chorizo or minced vegetables:
40 pieces = $68.00
Dátil con Queso
Dates stuffed with Manchego cheese and wrapped in bacon:
30 pieces = $55.50
Fried Potatoes, Eggs & Onions in Olive Oil topped with a creamy spinach spread (similar to a quiche or potato cake):
25 pieces = $41.25
Fine cured Spanish ham that is world renown:
40 slices = $56.00
Stuffed with manchego cheese and topped with a sauteed mushroom:
40 pieces = $70.00
WOW! David & his staff were AMAZING! I have been to Spain and their Paella tasted even better. My guests loved watching the production of the live cooking "show" and the way they plated each guest during buffet service was top notch. Their appetizers were great. We had over 100 people at my party and leftovers the next day tasted awesome.- Sarah Smith
2017 SAN DIEGO PAELLA
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